a traditional feast for all with a volcanic stone bowl filled
with ribeye steak, chicken breast, shrimp, homemade
chorizo, grilled jalapeño peppers, green onions and
roasted cactus leaves topped with grilled queso fresco and
our delicious molcajete sauce served with rice, beans,
lettuce, sour cream and guacamole with your choice of
flour or corn tortillas $39.99 (serves up to 2 people)
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